Healthy, wholesome truffles
Makes 14-16 truffles
Preparation time 15 minutes
Ingredients
2 tablespoons soya single cream
4 Nākd Caffé Mocha bars, roughly chopped
50g shelled pistachio nuts, roughly chopped
Method
1. Place the cream in a small saucepan and add the chopped Nākd Caffé Mocha bars
2. Stir over a gentle heat, until the Nākd Caffé Mocha bars start to melt
3. Remove from the heat once the Nākd Caffé Mocha bars has melted and place in a food processor
4. Blitz the mixture until it binds together and then roll the mixture into 16 small truffles
5. Place the pistachios on a plate and roll each truffle into the nuts
6. Chill until ready to eat
For more information on the Nakd range, visit www.naturalbalancefoods.co.uk
Preparation time 15 minutes
Ingredients
2 tablespoons soya single cream
4 Nākd Caffé Mocha bars, roughly chopped
50g shelled pistachio nuts, roughly chopped
Method
1. Place the cream in a small saucepan and add the chopped Nākd Caffé Mocha bars
2. Stir over a gentle heat, until the Nākd Caffé Mocha bars start to melt
3. Remove from the heat once the Nākd Caffé Mocha bars has melted and place in a food processor
4. Blitz the mixture until it binds together and then roll the mixture into 16 small truffles
5. Place the pistachios on a plate and roll each truffle into the nuts
6. Chill until ready to eat
For more information on the Nakd range, visit www.naturalbalancefoods.co.uk